What’s a Good Saffron Substitute?
Saffron, believed to have its roots in Iran, is a spice commonly grown in India, Morocco, Iran, and Greece today. …
Substitutes
Find suitable substitute ideas for ingredients and recipes.
Oregano Substitute: Quick Alternatives
If you add oregano to any dish, you will experience earthy undertones with hints of bitterness. While incredibly versatile, having …
Sumac Substitute: Top Picks
Sumac is a dark red, spicy product of crushed sumac berries recognized widely in Middle Eastern cooking. Though it’s readily …
Cilantro Substitute: Quick Alternatives
Cilantro imparts a lemony-like flavor adding a splash of color to your dish. But despite being an essential seasoning in …
Gochujang Substitute: Easy Alternatives
If you enjoy Korean cuisine, there’s a good chance you’re a fan of gochujang. It’s a type of chili paste …
Answered: Goat Cheese Substitute
Goat cheese, also known as Chèvre, is one of the oldest types of cheese, dating back to Ancient Greece. This …
Substitute For Cottage Cheese
Cottage cheese, also called curd or whey, is a dairy product and a healthy low-fat and high-protein option for dieters. …
Whole Grain Mustard Substitute
Whole ground mustard, also known as coarse or stone mustard, has roots in Europe and the Middle East. It is …