Dill Weed vs. Dill Seed: What’s The Difference?
Dill Weed and Dill Seed are herbs and seeds respectively. They are commonly used in cooking, but people often get …
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Mascarpone vs. Ricotta Cheese: Differences Explained
Mascarpone and Ricotta are both Italian cheeses with a reputation for being delicious soft cheeses. The fact that they are …
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Soy Sauce vs. Dark Soy Sauce: What’s The Difference?
For the home cook looking to get into Asian cuisine, the world of soy sauce can be a confusing area …
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Linguine vs Fettuccine – Differences you need to know
Linguine and fettuccine are both Italian-style long pastas. However, when comparing linguine vs. fettuccine, we must find that each has …
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Differences Between Navy Beans and Great Northern Beans
Use the right kind of beans in your dish, and you can achieve an unforgettable taste. Beans come in different …
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Difference Between Diced, Stewed, and Plum Tomatoes
The difference between diced, stewed, and plum tomatoes might not seem all that important. Technically, they’re all just types of …
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How To Thicken Stewed Tomatoes
Today, we’re going to look at how to thicken stewed tomatoes. Stewed tomatoes are perhaps one of the most underrated …
How Long Does Homemade Tomato Sauce Last?
Many recipes require tomato sauce or pasta sauce, and it is easy to make too much or buy too much. …