French onion soup is the ultimate winter warmer. And if you’re trying to figure out what to serve with French onion soup, our list of delicious sides is sure to impress.
The soup is traditionally made with onions, beef broth, and white wine. And it’s typically topped with croutons or a piece of French bread and melted cheese.
French onion soup has a long history, dating back more than 8000 years to the Roman Empire. It was initially created as a way to use up excess onions, but it soon became a popular dish in its own right.
But the modern and popular version of this soup originated in France, where it remains a staple in French cuisine. And today, French onion soup is enjoyed worldwide.
Contents
What to Serve With French Onion Soup
Finding the perfect accompaniment to French onion soup is about elevating the meal. You’ll want to add a crunchy or crispy element to the texture of the meal. And you’ll need a side that complements or counters the soup’s rich flavor. The following are ideal options when deciding what to serve with French onion soup.
Chicken Pesto Panini
Chicken pesto panini is a delightful sandwich that compliments French onion soup perfectly, making for a truly delicious meal.
The chicken pesto panini provides a perfect balance of flavors and textures. While the soup is rich and flavorful, the chicken pesto panini is light and refreshing.
Simply layer slices of chicken, pesto, and mozzarella cheese between two pieces of crusty panini bread. Grilled or panini-press the sandwich for some added crunch.
Baked Potato with Sour Cream and Chives
French onion soup is even more delicious when served with a side of baked potatoes with sour cream and chives.
The creamy potato topping contrasts perfectly with the soup’s hearty flavor. And the chives add a pop of color. The baked potatoes also help to make the meal a bit more filling.
For the best results, bake the potatoes until they are soft and fluffy. Then top them with a dollop of sour cream and a sprinkling of chives.
Garlic Breadsticks
Garlic breadsticks and French onion soup are a match made in heaven. The breadsticks add a much-needed crunch to the creamy soup meal. And the garlic flavor pairs well with the onions in the soup.
These crispy, garlicky delights are also easy to prepare and can also be found ready-made in stores. Serve your garlic breadsticks warm, with a light coating of butter or olive oil, for the best results.
Broccoli with Cheese Sauce
There are many reasons why broccoli with cheese sauce is ideal for serving with French Onion Soup. For starters, the cheese sauce helps to counter the sweetness of the onions in the soup. And the broccoli provides a nice crunchy contrast to the creamy soup.
These two dishes create a well-rounded meal that will please any appetite when served together.
Buttered Noodles
Buttered noodles are a somewhat decadent and comforting accompaniment for French onion soup. The buttery richness of the noodles helps to offset the sharpness of the soup’s onions. And the noodles provide a welcome contrast in texture, adding a chewy element to the meal.
Simply stir butter and salt into your cooked noodles. And serve them on the side or on top of your soup.
Baked Parmesan Tomatoes
Baked parmesan tomatoes and French onion soup may sound like an unusual match. But the tomatoes add sweetness and juiciness to the meal that counteracts the savory flavors of the onions.
Additionally, the parmesan cheese adds richness and depth of flavor that elevates the soup’s depth of flavor. Use fresh parmesan cheese for the best flavor. And serve your baked parmesan tomatoes hot out of the oven.
Chicken Caesar Salad
Salad is always a great option to serve with soup. And chicken Caesar salad is the perfect partner for French onion soup.
The salad adds a relatively light element to an otherwise rich and creamy meal. And the salad’s crisp lettuce and creamy dressing offer a refreshing contrast to the soup’s rich flavor. With the inclusion of chicken, it provides a heartier element that helps round out the meal.
Top your salad with croutons for some extra crunch. And for an additional touch of decadence, garnish it with bacon, pancetta, and loads of creamy dressing.
Conclusion
When it comes to winter comfort food, it doesn’t get much better than French onion soup. The rich, savory broth, studded with tender onions and topped with crispy croutons, is the perfect antidote to a chilly day. And selecting from our great list of sides, you’ll no longer have to wonder what to serve with French onion soup.